Restaurant Leadership Conference News
How P.F. Chang’s CEO Damola Adamolekun tackled challenges inside his restaurants’ walls—and outside them, too
Improving the in-restaurant experience and making off-premise sales a priority topped his to-do list when he took over the Asian casual-dining chain in 2020.
A session at this year's Restaurant Leadership Conference will focus on the factors to consider, with executives of Dutch Bros and First Watch sharing their firsthand experiences.
With menu development broadening beyond marketing and R&D, the top-to-top conference will feature a number of sessions aimed at giving other members of the C-suite the smarts to participate.