Innovation Forums & Educational Workshops

Eric Sheen

Operations Specialist & CEO
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Restaurant Partners Procurement

Eric Sheen is a (30) + year accomplished restaurant operations executive. Eric's hospitality career began in the dish room of a restaurant golf course at age 16. He eventually transitioned to the operational management & culinary side of the food service business for private & publicly held restaurant companies as the “cost control ninja” focusing on all aspects of operations and micro-managing every financial statement line item.

His passion has always been flying airplanes and has over (30) + years' experience as commercial and professional corporate pilot with multiple jet aircraft type ratings.

Eric is currently the Chief Executive Officer for Restaurant Partners Procurement, a custom supply chain management company based in Orlando Florida. He also serves as an advisor and board member for local Central Florida companies.


Restaurant Leadership News

The longtime marketer was cited for the innovation and boldness he has fostered at Taco Bell, KFC and Pizza Hut