Consolidated Concepts brings buying power, category specialists and broadline/negotiation expertise to multi-unit restaurants. Utilize our contracts, partners, experts and technology to reduce costs, improve quality, streamline the supply chain and gain valuable insights. Consolidated Concepts provides a comprehensive suite of services that enables multi-unit restaurants to take advantage of cost savings opportunities. Our services are designed to identify areas where emerging, growing, and established restaurants may have opportunities to achieve savings via supply chain management, distribution agreements, managed produce and contracts. Our experts and partners assist at any stage of clients' projects from discovery and negotiation to implementation and assessment.
The event to make connections, advance your skills and elevate your business.Request an Invitation
More than 2,000 restaurant industry executives will attend the 20th annual Restaurant Leadership Conference, April 15-18 at the JW Marriott Desert Ridge Resort & Spa, in Phoenix, AZ.
Restaurant Leadership Conference is celebrating “20 Years of Leadership” in 2018. Our new website and carefully crafted agenda will show the restaurant industry’s most powerful professionals, like you all the winning moves.