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Innovation Forum Speaker

Scott Martin

Vice President, Restaurant Partnerships
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Company

Dinova, Inc.

As Vice President of Restaurant Partnerships, Scott Martin is responsible for building Dinova’s “Business-Grade” Restaurant network (currently over 18,000).  With 25+ years in sales & business development, strategic planning, multi-media marketing, and technical operations, Scott has built an extremely successful career pedigree that has facilitated immense growth in key business areas for multiple corporations.

Before joining Dinova, Martin was EVP of Sales and CMO for a Marketing Agency based out of New York. A few of his marquis clients included, the Atlanta Braves, United States Olympic Committee, the City of San Jose and Lowe’s Corporation.

Martin has held key senior leadership positions with market leaders Cox Media Group, and Hibu (Formerly Yellow Book) where he led product innovation and sales. During his tenure, Scott was instrumental in developing and implementing strategies which ultimately accelerated each company’s geographic footprint during key transformational periods.

Martin invested the first half of his career in the technology, broadband and telecommunications industry. After a successful jumpstart to his career with AT&T, Martin obtained a Vice Presidential role with OnePoint Communications. Upon OnePoint’s subsequent acquisition by Verizon Communications, Martin was retained to lead a sales, marketing and operations team serving Verizon’s Multi-Dwelling Unit (MDU) vertical.

Scott is a Cum Laude graduate of Kennesaw State University in Kennesaw, GA. He resides near Peachtree City, Georgia with his wife and two daughters.

 

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News

The longtime marketer was cited for the innovation and boldness he has fostered at Taco Bell, KFC and Pizza Hut

More than 2,000 restaurant industry executives will attend the 20th annual Restaurant Leadership Conference, April 15-18 at the JW Marriott Desert Ridge Resort & Spa, in Phoenix, AZ.

Restaurant Leadership Conference is celebrating “20 Years of Leadership” in 2018. Our new website and carefully crafted agenda will show the restaurant industry’s most powerful professionals, like you all the winning moves.