Thank you for attending Restaurant Leadership Conference 2022!
We look forward to seeing you April 16-19, 2023
Build up your business at Restaurant Leadership Conference (RLC). As the hub for executives from top chains and emerging brands to network and find partners, RLC is where growth happens.Check out the 2022 event
Interested in attending next year?
Before submitting, please note:
You have agreed to receive notifications for when the 2023 registration site and room block become available. If at any point, you would like to be removed, please contact Mark Hatch.
Attendee Information
You may also contact:
Mark Hatch
(Senior Director, Trade Relations, Foodservice)
480.337.3419
fstraderelations@winsightmedia.com
Interested in sponsoring next year?
Before submitting, please note:
Plenty of in-person, print, mobile or customized sponsorship opportunities are available to you in 2023. Each inquiry submission will be reviewed thoroughly. Events do not have deadlines for sending in proposals.
Thank you for connecting with us!
Sponsor Information
You may also contact:
Brandy Mulcahy
(Vice President, Sponsor Relations)
480.337.3426
SponsorRelations@winsightmedia.com
News
Unlike sister concept Applebee's, the pancake chain looked outside the organization for help developing Thrilled Cheese and Super Mega Dilla.
Celebrity chef David Chang and other industry leaders share their take on the culinary currents moving restaurant menus forward.
Market volatility has had a chilling effect on offerings this year. But things are starting to settle down, and at least seven chains are waiting to pounce, said Damon Chandik of Piper Sandler.
The event highlighted some of the challenges and opportunities in the restaurant industry. Here are some of the most notable things that we heard.